| Hams |
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| Ham on the Bone |
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Traditional style double smoked leg ham.
Available in whole sizes or half sizes.
Whole ham approx. 10kg |
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| Ham Hostess |
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Boneless easy carve double smoked whole pork leg.
Can be cut to size.
Whole ham approx. 5kg-7kg |
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| Ham Champagne |
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| Rolled smoked, easy carve sholder ham. |
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| Pork Roasts |
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| Pork Loin Roll |
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Juicy boneless Pork loin with crackling.
Also available with stuffing. |
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| Pork Cutlet Rack |
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| French trimmed pork rib set with crackling |
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| Pork Leg - Bone In |
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| A large roast: Max 11kg, but can be cut to size. |
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| Pork Leg - Bone Out |
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| Comes with crackling, and is also available rolled. |
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| Pork Scotch Fillet |
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| Juicy Marlbled Pork Roll (No crackling) |
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| Specialty |
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| Pork or Beef Gypsy Roast |
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| Succulent cuts of Pork or Beef scotch fillet wrapped in a traditionaly made smoked speck, then seasoned with a touch of chilli, paprika, and cracked pepper. Will make your mouth water. |
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| Whole Turkey |
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| Sizes 37 and 54 Available |
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| Turkey Buff |
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| Juicy o ven roasted, easy carve Turkey Buff. Just slice and serve. |
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| Whole Chickens |
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Fresh free-range Ingham chicken.
Available in a variety of sizes. |
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